A subclass of carotenoids consisting of the oxygenated carotenes.
ChEBI ID: 27325
| Member | Definition | Role |
|---|---|---|
| amarouciaxanthin a | Amarouciaxanthin A | |
| citroxanthin | Mutatochrome | |
| decaprenoxanthin | Decaprenoxanthin | |
| deinoxanthin | Deinoxanthin | |
| myxol | Myxol | |
| nostoxanthin | Nostoxanthin | |
| polydatin | Physalien | |
| rhodovibrin | Rhodovibrin | |
| rhodoxanthin | Rhodoxanthin | |
| staphyloxanthin | A xanthophyll that is beta-D-glucopyranose in which the hydroxy groups at positions 1 and 6 have been acylated by an all-trans-2,6,10,15,19,23-hexamethyltetracosa-2,4,6,8,10,12,14,16,18,22-decaenoyl group and a 12-methyltetradecanoyl group, respectively. Staphyloxanthin is responsible for the characteristic yellow-golden colour which gives the bacterium Staphylococcus aureus its name. | staphyloxanthin |
| xanthophyll dipalmitate | Helenien |
| Timeframe | Studies, Drugs in This Class (%) | All Drugs % |
|---|---|---|
| pre-1990 | 16 (9.25) | 18.7374 |
| 1990's | 2 (1.16) | 18.2507 |
| 2000's | 40 (23.12) | 29.6817 |
| 2010's | 78 (45.09) | 24.3611 |
| 2020's | 37 (21.39) | 2.80 |
| Publication Type | Studies, Drugs in This Class (%) | All Drugs (%) |
|---|---|---|
| Trials | 5 (2.82%) | 5.53% |
| Reviews | 6 (3.39%) | 6.00% |
| Case Studies | 1 (0.56%) | 4.05% |
| Observational | 0 (0.00%) | 0.25% |
| Other | 165 (93.22%) | 84.16% |